Recipe File
»
Peruvian Cooking
Spirits and Beverages
»
Alcoholics
Non Alcoholics
Appetizers and Sandwiches
»
Cold Appetizers
Warm Appetizers
Cold Sandwiches
Warm Sandwiches
Soups
Meat and Poultry
»
Beef
Pork
Poultry
Others
Fish and Seafood
»
Cold
Warm
Salads and Dressings
»
Salads
Dressings
Vegetables, Grains
Tubers and Eggs
Pies, Souffles, Mousses and Others
Pastas, Crepes and Pizzas
Rice
»
Rice
Rissotos
Desserts and Bakery
»
Desserts
Cookies
Cakes
Ice Cream
Sweets
Bread
Jellies and Marmalades
Sauces
»
Savory
Sweet
Peruvian Cooking
Cooking Light
Cooking for Two
Quick & Easy
Budget Cooking
BBQ & Grilling
Gluten & Lactose - Free
Recipe box
Glossary
Guide to Restaurants
»
Peruvian Cooking
»
Lima
Ancash
Arequipa
Cajamarca
Cusco
Ica
Junín
La Libertad
Lambayeque
Loreto
Piura
Puno
San Martín
Tacna
Tumbes
Food by countries
»
Argentina
Spanish
Italian
Mexican
Oriental
Swiss
Coffee Shops / Restaurants / Tapas
International Cuisine
Grilled Food / Grilled Chicken
Seadfood Cuisine
Peruvian Restaurants abroad
Other sections
Published articles
Conversions
Study in Peru
Chefs speak
Testimonials
Tips
Recipe search by recipe
name or ingredient
Sign in
About us
Yanuq Community
Contact us
Español
Warm appetizers
ARTICHOKE AND PARMESAN CROSTINI
ARTICHOKE AND SPINACH DIP
ARTICHOKE BRUSCHETTA
ARTICHOKE DIP
ASPARAGUS APPETIZERS
ASPARAGUS ROLLS WITH SESAME SEEDS
ASPARAGUS WRAPPED IN CRISP PROSCIUTTO
BACON BREADSTICKS
BACON WRAPPED SHRIMPS WITH ROSEMARY AND BLUE CHEESE
BAKED BRIE PARCELS
BAKED BRIE WITH APPLE COMPOTE
BRIE CHEESE WITH MEDITERRANEAN FILLING
BRIE CHEESE WITH MUSHROOMS IN A PASTRY CRUST
BRIE CHEESE WITH TOMATO CHUTNEY
BUTTERFLY SHRIMPS
CAMEMBERT CHEESE AND PEARS WITH BALSAMIC SYRUP
CHEESE AND CHICKEN QUESADILLAS
CHEESE FONDUE
CHEESE PUFFS
CHEESE STICKS
CHEESE STICKS FOR APPETIZERS
CHICKEN APPETIZERS WITH CUCUMBER DIP
CHICKEN BALLS WITH SOY DIPPING SAUCE
CHICKEN FINGERS APPETIZERS WITH KIWICHA AND GOLDENBERRY SAUCE
COCKTAIL POTATOES WITH CHEESE SAUCE
CRAB AND SHRIMP BRUSCHETTA
CRAB APPETIZERS WITH HOT MAYONNAISE
CRABMEAT STUFFED MUSHROOMS
CRISP NUTS
CRISP SALAMI SLICES
FRIED DUCK APPETIZERS WITH SESAME SEEDS
FRIED PORTOBELLO MUSHROOMS
FRIED RAVIOLI WITH ARRABIATA SAUCE
FRIED SHRIMP TAILS WITH BACON AND HONEY
FRIED SHRIMP WITH PASSION FRUIT SAUCE
GOAT CHEESE AND MUSHROOM APPETIZER
GOLDEN CHICKEN WINGS
GREEN OLIVES WRAPPED IN BACON
GREEN STUFFED OLIVES
GRILLED CHEESE
GRILLED SAUSAGE COOKED IN BEER
HEARTS OF PALM AND CREAM CHEESE FOR APPETIZERS
HONEY AND LEMON BAKED CHICKEN WINGS
HOT CHEESE APPETIZERS
HOT DOG AND BACON APPETIZERS
LEEK CANAPES
LEEK FILLED WONTON WRAPPERS WITH PASSION FRUIT SAUCE
MARINATED ARTICHOKE APPETIZERS
MARINATED MUSHROOM APPETIZERS
MARINATED MUSHROOMS WITH GARLIC
Page:
1
2
Home
Cooking for Two
Quick & Easy
About us
Recipe box
BBQ & Grilling
Glossary
Sign in
Budget Cooking
Gluten & Lactose - Free
Study in Peru
Contact us
Guide to restaurants
Chefs speak
Conversions
Peruvian Cooking
Testimonials
Cooking Light
Published articles
Tips
Copyright © 1999 - 2014 Yanuq S.A.C. All rights reserved