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    BAKED SWEET POTATOES WITH HONEY AND LEMON JUICE     

   Ingredients :
 
4 lb 8 oz (2 k) sweet potatoes, peeled, cut in medium size pieces
6 tablespoons butter
3 – 4 tablespoons honey
1 – 2 teaspoons lemon juice
Salt
Pepper

   Preparation:

Arrange sweet potatoes in an glass ovenproof mold.

Combine butter, honey and lemon juice in a small saucepan and heat until butter melts. Pour mixture over sweet potatoes. Season with salt and pepper.

Bake in preheated oven at 350°F (!80°C), turning occasionally, until tender.

Serve.
        8 servings
       
 
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