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    MAYONNAISE     

   Ingredients :
 
1 egg
½ teaspoon mustard
½ teaspoon salt
2 teaspoons lime juice
Ground white pepper
1 cup vegetable oil

   Preparation:

Place in blender the egg, mustard, salt, lime juice and pepper. Start blending while pouring gradually the oil until it thickens to desired consistency. Check seasoning.
        1 cup approx.
       
 
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