Looking for light   recipes? Best selection   of fish recipes
 
Capri fish fillet
Fish fillets in soy sauce
Fish fillets with parsley hot sauce
Poached sole provencale
Trout fillet with sour cream and cucumber sauce
Tuna fillet with balsamic glaze
 
 
  Most shared
 
Potato and Cheddar Cream Mold
Apple crunch
Acorn Squash Stew
Molded Rice with Meat Filling
Beef Heart Anticuchos
Green Tamales 2
Butter and Sugar Cookies
Purple Corn Pudding
Recipe search by recipe
name or ingredient
 
Bookmark and Share
Save in my
recipe box
E-mail to a friend Print version Rate this recipe
    AGUADITO DE POLLO / Chicken stew with green rice     

   Ingredients :
 
1 tender chicken
˝ cup vegetable oil
2 crushed garlic cloves
1 cup chopped onion
ľ cup coriander leaves chopped and blended with Ľ cup water
ľ cup peas
Ground Fresh yellow/ají amarillo
1 tablespoon paprika
˝ cup black beer
8 medium size yellow potatoes (if available) peeled and cut in halves
1 cup rice
1 red pepper cut in strips
1 small leek
6 celery stalks
6 ˝ cups chicken broth
Cumin to taste
Salt to taste
Pepper to taste

   Preparation:

Clean chicken and cut into pieces.

Make a broth by boiling gently for two hours: 10 cups water, 2 tablespoons salt, head, legs and spine from chicken, add leek and celery cut into large pieces.

Season chicken and fry in hot oil until golden and tender (it doesnt have to be thoroughly cooked).

Remove from pan and save, covered. In the same oil, sauté the garlic, chopped onion and aji or chilli paste. Add the blended coriander, salt and pepper.

Transfer this to a large pan. Add broth, black beer, and the chicken pieces.

Finally add peas and red pepper. Cook 8 to 10 minutes more (this can be done in advance).

Fifteen minutes before serving bring the mixture to boil, incorporate rice and mix it well with a wooden spoon. Lower heat and cover pan to continue cooking. Five minutes before rice is done add yellow potatoes. If the mixture becomes too thick add some broth or water. The ideal consistency is that of a thick soup.
        6 to 8 servings
       
 
054629" data-ad-slot="2127635796">
 
054629" data-ad-slot="2127635796">
 
Home Cooking for Two Quick & Easy
About us Recipe box
BBQ & Grilling Glossary Sign in
Budget Cooking Gluten & Lactose - Free Study in Peru
Contact us Guide to restaurants Chefs speak
Conversions Peruvian Cooking Testimonials
Cooking Light Published articles Tips
 
Copyright © 1999 - 2014 Yanuq S.A.C. All rights reserved