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    EASY APPLE CAKE     

   Ingredients :
 
1 cup vegetable oil
2 cups brown sugar
2 cups cake flour
2 teaspoons baking powder
Pinch of salt
1 teaspoon vanilla
3 cups cooking apples, shredded or finely chopped
4 eggs, combined
1 cup nuts (optional)

   Preparation:

Combine oil and sugar with a wooden spoon. Gradually stir in eggs and vanilla.
Sift flour, baking powder and salt 3 times and stir carefully into mixture. Add apple and stir to mix. Pour batter into a previously buttered and floured tube cake pan.

Bake in the middle of a preheated oven to 350ºF (180ºC) for 50 – 55 minutes or until cooked.
Remove from the oven and cool on rack. Invert onto a serving platter.
        10 – 12 servings
       
 
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