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2 Brie or Camembert cheese approximately 9 oz (250 g)
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1 green onion, finely chopped, green and white part
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1/2 garlic clove, shredded
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1/2 aji limo/chili, seeded and deveined, finely chopped
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1/2 tablespoon cilantro, finely chopped |
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1/8 teaspoon fresh ginger, shredded
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