CHICKEN BREAST FILLETS WITH HONEY AND MUSTARD   
  Ingredients :
    6 chicken breast fillets (3 whole chicken breasts), boneless and skinless
    ¾ cup honey
    1/3 cup mustard (Dijon if possible)
    ½ cup melted butter
    Salt
    Pepper

  Preparation:

Mix honey, mustard, melted butter, salt and pepper in a small bowl. Place chicken breasts in greased ovenproof baking dish. Pour honey mixture over chicken.

Bake in preheated oven to 375°F (190°C) for 35 minutes or until chicken is tender, basting frequently with the sauce.

Other similar recipes:
Chicken fillets Valdostana
Rolled breasts of chicken in prune and port sauce
Chicken fillets with pineapple
 
        6 servings
       
 
  Back